

Prosciutto Wrapped Cod
This recipe caught my eye on TV one day b/c I love fish, and I'm always looking for new ways to make it. I also love prosciutto -- who d


Lightened Up Chicken Cordon Bleu
I love cordon bleu, but it's usually fried. We're trying to be healthy (at least during the week), so I decided to lighten up the or


Italian Pesto Bruschetta
I made a different variations of this and they were a big hit! They're also super easy...I highly recommend :)